10502 - View Agreement - 2022-2028 (EWP) - Agreements - EUC - Erasmus+ Online Application and Management System - Office for EU Education Programmes - Ankara University

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List Agreements EWP Factsheet

General Information

ID	Partner University	Valid in Academic Years	EWP/Approval Status
10502	I PARMA01	2022-2023 \| 2023-2024 \| 2024-2025 \| 2025-2026 \| 2026-2027 \| 2027-2028	Fully approved (EWP channels)

Conditions

#	Sending University → Receiving University	Direction	Mobility	Faculty / Department	Partner Academic Unit	ISCED	Academic Years	Blended	EQF Level	Total Mobilities Per Year	Duration Per Person Per Year	Total Duration Per Year	Recommended Languages	Other Info Terms	Is active?
1	TR ANKARA01 → I PARMA01	outgoing	SMS	Faculty of Engineering → Food Engineering Graduate School of Natural and Applied Sciences → Food Engineering	-	0721 → Food processing	2022-2023 \| 2023-2024 \| 2024-2025 \| 2025-2026 \| 2026-2027 \| 2027-2028	No	6/7	2	6.00 months	12.00 months	Italian → B1 English → B1	-	Yes
2	I PARMA01 → TR ANKARA01	incoming	SMS	Faculty of Engineering → Food Engineering Graduate School of Natural and Applied Sciences → Food Engineering	-	0721 → Food processing	2022-2023 \| 2023-2024 \| 2024-2025 \| 2025-2026 \| 2026-2027 \| 2027-2028	No	6/7	2	6.00 months	12.00 months	Turkish → B1 English → B1	-	Yes
3	TR ANKARA01 → I PARMA01	outgoing	SMP	Faculty of Engineering → Food Engineering Graduate School of Natural and Applied Sciences → Food Engineering	-	0721 → Food processing	2022-2023 \| 2023-2024 \| 2024-2025 \| 2025-2026 \| 2026-2027 \| 2027-2028	No	6/7/8	1	3.00 months	3.00 months	English → B2	-	Yes
4	I PARMA01 → TR ANKARA01	incoming	SMP	Faculty of Engineering → Food Engineering Graduate School of Natural and Applied Sciences → Food Engineering	-	0721 → Food processing	2022-2023 \| 2023-2024 \| 2024-2025 \| 2025-2026 \| 2026-2027 \| 2027-2028	No	6/7/8	1	6.00 months	6.00 months	English → B2	-	Yes
5	TR ANKARA01 → I PARMA01	outgoing	STA	Faculty of Engineering → Food Engineering	-	0721 → Food processing	2022-2023 \| 2023-2024 \| 2024-2025 \| 2025-2026 \| 2026-2027 \| 2027-2028	No	-	4	7.00 days	28.00 days	English → B2	-	Yes
6	I PARMA01 → TR ANKARA01	incoming	STA	Faculty of Engineering → Food Engineering	-	0721 → Food processing	2022-2023 \| 2023-2024 \| 2024-2025 \| 2025-2026 \| 2026-2027 \| 2027-2028	No	-	4	7.00 days	28.00 days	English → B2	-	Yes
7	TR ANKARA01 → I PARMA01	outgoing	STT	Faculty of Engineering → Food Engineering	-	0721 → Food processing	2022-2023 \| 2023-2024 \| 2024-2025 \| 2025-2026 \| 2026-2027 \| 2027-2028	No	-	2	7.00 days	14.00 days	English → B1	-	Yes
8	I PARMA01 → TR ANKARA01	incoming	STT	Faculty of Engineering → Food Engineering	-	0721 → Food processing	2022-2023 \| 2023-2024 \| 2024-2025 \| 2025-2026 \| 2026-2027 \| 2027-2028	No	-	2	7.00 days	14.00 days	English → B1	-	Yes

Notes

Applicant Notes
The minimum level required of exchange students is: Italian A2 for the courses taught in Italian; English B1 for the courses taught in English.