| # |
Uniwersytet wysyłający → Receiving University |
|
Mobilność |
Wydział / Kierunek |
Partner Academic Unit |
ISCED |
|
Blended |
EQF Level |
Total Mobilities Per Year |
Duration Per Person Per Year |
Total Duration Per Year |
Recommended Languages |
Other Info Terms |
Czy jest aktywny? |
| 1 |
TR ANKARA01 →
BG PLOVDIV05 |
outgoing |
SMS |
Mühendislik Fakültesi → Gıda Mühendisliği
|
- |
0721 → Food processing
|
2022-2023 | 2023-2024 | 2024-2025 | 2025-2026 | 2026-2027 | 2027-2028 |
No |
6 |
2 |
6.00 months
|
12.00 months
|
Bulgarca → B1
|
Podgląd
Food Engineering Department
|
Yes |
| 2 |
BG PLOVDIV05 →
TR ANKARA01 |
incoming |
SMS |
Mühendislik Fakültesi → Gıda Mühendisliği
|
- |
0721 → Food processing
|
2022-2023 | 2023-2024 | 2024-2025 | 2025-2026 | 2026-2027 | 2027-2028 |
No |
6 |
2 |
6.00 months
|
12.00 months
|
İngilizce → B1
|
Podgląd
Food Engineering Department
|
Yes |
| 3 |
TR ANKARA01 →
BG PLOVDIV05 |
outgoing |
SMP |
Mühendislik Fakültesi → Gıda Mühendisliği
|
- |
0721 → Food processing
|
2022-2023 | 2023-2024 | 2024-2025 | 2025-2026 | 2026-2027 | 2027-2028 |
No |
6 |
2 |
6.00 months
|
12.00 months
|
İngilizce → B2
|
Podgląd
Food Engineering Department
|
Yes |
| 4 |
BG PLOVDIV05 →
TR ANKARA01 |
incoming |
SMP |
Mühendislik Fakültesi → Gıda Mühendisliği
|
- |
0721 → Food processing
|
2022-2023 | 2023-2024 | 2024-2025 | 2025-2026 | 2026-2027 | 2027-2028 |
No |
6 |
2 |
6.00 months
|
12.00 months
|
İngilizce → B1
|
Podgląd
Food Engineering Department
|
Yes |
| 5 |
TR ANKARA01 →
BG PLOVDIV05 |
outgoing |
STA |
Mühendislik Fakültesi → Gıda Mühendisliği
Kalecik Meslek Yüksekokulu → ** Wszystkie kierunki **
Beypazarı Meslek Yüksekokulu → ** Wszystkie kierunki **
|
- |
0721 → Food processing
|
2022-2023 | 2023-2024 | 2024-2025 | 2025-2026 | 2026-2027 | 2027-2028 |
No |
- |
2 |
7.00 days
|
14.00 days
|
İngilizce → B2
|
Podgląd
Food Engineering Department
|
Yes |
| 6 |
BG PLOVDIV05 →
TR ANKARA01 |
incoming |
STA |
Mühendislik Fakültesi → Gıda Mühendisliği
Kalecik Meslek Yüksekokulu → ** Wszystkie kierunki **
Beypazarı Meslek Yüksekokulu → ** Wszystkie kierunki **
|
- |
0721 → Food processing
|
2022-2023 | 2023-2024 | 2024-2025 | 2025-2026 | 2026-2027 | 2027-2028 |
No |
- |
2 |
7.00 days
|
14.00 days
|
İngilizce → B2
|
Podgląd
Food Engineering Department
|
Yes |
| 7 |
TR ANKARA01 →
BG PLOVDIV05 |
outgoing |
STT |
Mühendislik Fakültesi → Gıda Mühendisliği
|
- |
0721 → Food processing
|
2022-2023 | 2023-2024 | 2024-2025 | 2025-2026 | 2026-2027 | 2027-2028 |
No |
- |
1 |
7.00 days
|
7.00 days
|
İngilizce → B2
|
Podgląd
Food Engineering Department
|
Yes |
| 8 |
BG PLOVDIV05 →
TR ANKARA01 |
incoming |
STT |
Mühendislik Fakültesi → Gıda Mühendisliği
|
- |
0721 → Food processing
|
2022-2023 | 2023-2024 | 2024-2025 | 2025-2026 | 2026-2027 | 2027-2028 |
No |
- |
1 |
7.00 days
|
7.00 days
|
İngilizce → B2
|
Podgląd
Food Engineering Department
|
Yes |
|
